Haijun Sun1,2, Paramsothy Jeyakumar3, Hongdong Xiao2, Xuewen Li2, Jiayou Liu2, Min Yu2, Prabal Bir Jung Rana1, Weiming Shi2,4,*
Phyton-International Journal of Experimental Botany, Vol.91, No.1, pp. 197-206, 2022, DOI:10.32604/phyton.2022.016492
- 16 August 2021
Abstract
There are few evidences on the effect of biochar on vegetable yield, nitrogen (N) and phosphorus (P) leaching losses under intensive vegetable production soil. The current field plot scale study evaluated responses of Chinese cabbage (Brassica oleracea L.) yield, N and P leaching losses using five N treatments of common N application rate according to local farmers’ practice (N100%), reducing 20% or 40% N fertilizer (N80% and N60%), and reducing 40% N fertilizer but incorporating 10 or 20 t/ha biochar (N60% + BC10 and N60% + BC20). Results showed that N80% and N60% decreased both the cabbage
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