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  • Open Access

    ARTICLE

    Numerical Investigations on Fluid Flow and Heat Transfer Characteristics of an Ultra-Thin Heat Pipe with Separated Wick Structures

    Yasushi Koito1,*, Akira Fukushima2

    Frontiers in Heat and Mass Transfer, Vol.22, No.3, pp. 869-887, 2024, DOI:10.32604/fhmt.2024.050910 - 11 July 2024

    Abstract Thermal and fluid-flow characteristics were numerically analyzed for ultra-thin heat pipes. Many studies have been conducted for ultra-thin heat pipes with a centered wick structure, but this study focused on separated wick structures to increase the evaporation/condensation surface areas within the heat pipe and to reduce the concentration of heat flux within the wick structure. A mathematical heat-pipe model was made in the three-dimensional coordinate system, and the model consisted of three regions: a vapor channel, liquid-wick, and container wall regions. The conservation equations for mass, momentum, and energy were solved numerically with boundary conditions… More >

  • Open Access

    ARTICLE

    NUMERICAL ANALYSES ON VAPOR TEMPERATURE DROP IN AN ULTRA-THIN HEAT PIPE WITH A THIN WICK SHEET

    Yasushi Koito*

    Frontiers in Heat and Mass Transfer, Vol.16, pp. 1-6, 2021, DOI:10.5098/hmt.16.8

    Abstract Numerical analyses were conducted for an ultra-thin heat pipe in which a thin wick layer was placed on the bottom. The vapor temperature drop caused by vapor flow friction was discussed for two types of the ultra-thin heat pipes with small and large widths. The numerical results were compared with those obtained for an ultra-thin heat pipe with a centered-wick structure. It was confirmed that the vapor temperature drop was reduced effectively by increasing the width of the heat pipe. Therefore, a wider ultra-thin heat pipe, that is, an ultra-thin vapor chamber is a promising More >

  • Open Access

    REVIEW

    REVIEW OF VARIOUS THIN HEAT SPREADER VAPOR CHAMBER DESIGNS, PERFORMANCE, LIFETIME RELIABILITY AND APPLICATION

    Masataka Mochizukia,*,†, Thang Nguyenb

    Frontiers in Heat and Mass Transfer, Vol.13, pp. 1-6, 2019, DOI:10.5098/hmt.13.12

    Abstract The cooling device for computers and electronics is getting smaller and thinner year after year, especially for the mobile handheld device such as smartphone which is the most popular gadget and widely use nowadays. It seems that in the current trend every 6-12 months a new model of smartphone is introduced and it was packed with faster processing processor, memories, and graphics, higher density battery, higher resolution for camera and video and so on. The drawback is the device getting hotter due to the increase of heat dissipation caused by faster computing. The traditional method… More >

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