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    ARTICLE

    Synthesis and Characterization of Chitosan/Guar Protein Blended New Membrane with Enhanced Properties for Potential Applications

    Anuraag Moturi, Dharmesh R. Chejara*

    Journal of Polymer Materials, Vol.41, No.3, pp. 179-190, 2024, DOI:10.32604/jpm.2024.055887 - 30 September 2024

    Abstract A chitosan and guar protein isolate blend conjugate (Ch/GPI-Glu) based membrane has been designed and studied for its possible interaction with this biopolymer mixture. The designed conjugate chitosan/guar protein isolate blended membrane was investigated for its structural features using Fourier Transform Infrared Spectroscopy (FTIR), Thermal Gravimetric Analysis (TGA), X-Ray Diffraction (XRD) and Scanning Electron Microscopy (SEM) analyses. IR Spectroscopic data suggested that chitosan and guar protein isolate contributed to a specific intermolecular interaction. The designed membrane was water-insoluble and it exhibited strong polymer–protein interaction. Further, the membrane was also found to have a smooth morphology More >

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