Ana Elena de Villalobos1,2,*, María Andrea Long1,2
Phyton-International Journal of Experimental Botany, Vol.93, No.8, pp. 2037-2050, 2024, DOI:10.32604/phyton.2024.053928
- 30 August 2024
Abstract Livestock grazing has a significant impact on natural grasslands, with approximately one-third of the world’s land area dedicated to this industry. Around 20% of global grasslands are highly degraded due to overgrazing, affecting their productivity and conservation capacity. Best practices are required to ensure sustainable livestock production that supports biodiversity. The Intermediate Disturbance Hypothesis (IDH) suggests that environments with moderate levels of disturbance exhibit a higher species diversity. Moderate grazing can reduce the dominance of certain species, thereby enhancing plant diversity. However, concerns arise regarding the increase of exotic and unpalatable species under moderate grazing… More >
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