Omojola Awogbemi^1,*, Daramy Vandi Von Kallon¹, Victor Sunday Aigbodion^2,3

Journal of Renewable Materials, Vol.10, No.8, pp. 2217-2246, 2022, DOI:10.32604/jrm.2022.019152 - 25 April 2022

Abstract Chicken eggshell is one of the most common wastes generated from households, restaurants and other food processing outlets. Waste Chicken Eggshells (WCES) also constitutes an environmental nuisance and ends up discarded at dumping site with no consideration of further usage. The main constituent of WCES is calcium carbonate from which calcium or calcium oxide can be extracted for various applications. This current effort reviews recently published literature on the diverse applications of WCES. The considered utilization avenues include catalysts for biofuel production, construction industry, wastewater purification, industrial sector, food industry, medical, and agricultural applications. The… More > Graphic Abstract

ZHIMEI TANG, QIANG ZHANG^*

BIOCELL, Vol.46, No.2, pp. 357-366, 2022, DOI:10.32604/biocell.2022.015958 - 20 October 2021

Abstract Flavonoids are a class of phytochemical molecules abundant in many plants, fruits, vegetables, and leaves. Flavonoids possess a series of significant biological activities, including anticancer, antioxidant, antiviral, and antiinflammatory properties. They become an important source of dietary supplements and natural health products. Though many studies confirmed the safety of flavonoids, the potential toxicity of flavonoids is still a remarkable field of research to be explored. The enthusiasm for flavonoids expressed by the public has sometimes overlooked their toxicity and also consumed the flavonoids exceeding the body requirements. The current review focused on the potential toxicity… More >