Ponusa Songtipya^1,2,*, Thummanoon Prodpran^1,2, Ladawan Songtipya^1,2, Theerarat Sengsuk¹

Journal of Renewable Materials, Vol.12, No.5, pp. 951-967, 2024, DOI:10.32604/jrm.2024.049068

Abstract The synergistic effect of organoclay (OC) and zinc oxide (ZnO) nanoparticles on the crucial properties of poly(lactic acid) (PLA) nanocomposite films was systematically investigated herein. After their incorporation into PLA via the solvent casting technique, the water vapor barrier property of the PLA/OC/ZnO film improved by a maximum of 86% compared to the neat PLA film without the deterioration of Young’s modulus or the tensile strength. Moreover, the film’s self-antibacterial activity against foodborne pathogens, including gram-negative (Escherichia coli, E. coli) and gram-positive (Staphylococcus aureus, S. aureus) bacteria, was enhanced by a maximum of approximately 98–99% compared to the neat… More > Graphic Abstract

Navaneethakrishnan Suganthi Keerthana Devi¹, Samayan Narayanamoorthy¹, Thirumalai Nallasivan Parthasarathy¹, Chakkarapani Sumathi Thilagasree², Dragan Pamucar^3,4,*, Vladimir Simic^5,6, Hasan Dinçer^7,8, Serhat Yüksel^7,8

CMES-Computer Modeling in Engineering & Sciences, Vol.140, No.3, pp. 2665-2687, 2024, DOI:10.32604/cmes.2024.050954

Abstract Food Waste (FW) is a pressing environmental concern that affects every country globally. About one-third of the food that is produced ends up as waste, contributing to the carbon footprint. Hence, the FW must be properly treated to reduce environmental pollution. This study evaluates a few available Food Waste Treatment (FWT) technologies, such as anaerobic digestion, composting, landfill, and incineration, which are widely used. A Bipolar Picture Fuzzy Set (BPFS) is proposed to deal with the ambiguity and uncertainty that arise when converting a real-world problem to a mathematical model. A novel Criteria Importance Through… More >

R. VENKATESAN^*, S. R. DARSON IMMANUEL JOHN, N. RAJESWARI

Journal of Polymer Materials, Vol.36, No.3, pp. 261-273, 2019, DOI:10.32381/JPM.2019.36.03.6

Abstract Nanocomposite films of chitosan (CH) incorporated with different wt. % of the polyoligomericsilsesquioxane (POSS) were prepared by solution casting. The thermal, mechanical, morphological and antimicrobial properties of the nanocomposites were examined. TGA analyses of the nanocomposites indicate that the filler enables the enhancement of thermal stability of chitosan. The tensile strength of the nanocomposite films is enhanced (10.9 MPa for neat chitosan to 24.0MPa for 5wt. % filled chitosan) by the addition of POSS while the elongation at break is reduced. The nanocomposite films exhibited excellent antimicrobial activity against both gram positive and gram negative More >

Yifan Liu¹, Shufeng Ma², Feijie Wang¹, Liqiang Wang^1,*

Journal of Renewable Materials, Vol.11, No.11, pp. 3831-3846, 2023, DOI:10.32604/jrm.2023.028251

Abstract The molded pulp, a product of three-dimensional papermaking technology, is environmentally friendly and has a low environmental impact due to its ability to decompose quickly in the natural environment after disposal. The application of molded pulp for food packaging can replace or reduce the use of plastic food packaging. Researchers extract fibers from plants for the production of safe and hygienic molded pulp for food packaging, and they also study and enhance the qualities of molded pulp to broaden its use in the food industry. This paper reviews the sources and varieties of plant fiber More > Graphic Abstract

Héctor Alejandro Reza-Solis¹, Ofelia Adriana Hernández-Rodríguez^1,*, Andrés Francisco Martínez-Rosales², Dámaris Leopoldina Ojeda-Barrios¹

Phyton-International Journal of Experimental Botany, Vol.92, No.10, pp. 2737-2759, 2023, DOI:10.32604/phyton.2023.029851

Abstract Microalgae are mostly photoautotrophic microscopic organisms. According to their cellular structure, they are classified into two types, eukaryotes, and prokaryotes, and they are distributed in all types of ecosystems, presenting unique qualities due to the fact that they synthesize high value-added molecules used in various productive and environmental activities, and because their biomass is used as raw material to obtain various products. Therefore, the objective of this review was to collect, organize, and collate current information on the use of microalgae in the development of biotechnology involving the areas of agriculture, health, food, bioremediation, and More >

Sang-Mo Kang^1,#, Shifa Shaffique^1,#, Muhammad Imran^2,#, Su-Mi Jeon³, Shabir Hussain Wani⁵, Muhammad Aaqil Khan⁴, Peter Odongkara¹, Eun-Hae Kwon¹, Yosep Kang¹, Joon-Ik Son⁶, Won-Chan Kim^1,*, In-Jung Lee^1,*

Phyton-International Journal of Experimental Botany, Vol.92, No.9, pp. 2699-2711, 2023, DOI:10.32604/phyton.2023.028224

Abstract Food waste is recognized as a valuable source for potential agricultural applications to supply organic matter and nutrients to arable soil. However, the information on the combined application of food waste and the plant growth-promoting bacterial strain, Chlorella, related to plant metabolic features and sodium chloride content in arable soil is limited. The present study was conducted to investigate the exogenous application of food waste along with Chlorella, which improved the physio-morphological features of red pepper. Our results revealed that this combination enhanced the organic matter in the soil, ultimately improving the fertility rate of the More >

Xiaoyan Liu^1,2, Zhao Qin^1,2,*, Yuxiang Ma^1,2, Huamin Liu^1,2,*, Xuede Wang^1,2

Journal of Renewable Materials, Vol.11, No.8, pp. 3203-3225, 2023, DOI:10.32604/jrm.2023.027613

Abstract Packaging is a food preservation technology widely used in the world. Naturally-sourced, biodegradable polymers are becoming increasingly popular in the food packaging sector. Packaging films prepared using cellulose as raw material would contribute to resource sustainability, but the difficulty of cellulose solubilization limits their further development. In view of this, a series of novel solvent systems (LiCl/DMAc, ILs, TBAH/DMSO, NMMO, alkali/urea solutions, metal-complex solutions) were used to prepare high-strength and high-performance cellulose-based films; their characteristics and the mechanisms involved were investigated. Composite films prepared by blending cellulose with various polymers (synthetic polymers, natural polymers, proteins More > Graphic Abstract

Huiling Fu¹, Mijun Peng², Qiuwen Tang², Haojun Liang², Yanli Liang², Jiali Fang^2,*, Xuesong Wang^2,*

Journal of Renewable Materials, Vol.11, No.7, pp. 3091-3114, 2023, DOI:10.32604/jrm.2023.026689

Abstract To ensure the export quality of Eucommia ulmoides leaf extract (ELE) and facilitate E. ulmoides leaf inclusion in the directory of traditional Chinese health foods, an overall safety assessment of ELE was performed, including genotoxicity and long-term toxicity, according to the national food safety standards of China. No variations in the reverse mutation number of the nominal bacterial strains were observed under ELE treatment in comparison with the solvent control. Additionally, the micronucleus rates of in vivo mammalian erythrocytes and in vitro mammalian cells under ELE treatment were equivalent to or significantly lower than those of the… More > Graphic Abstract

B. Subashini^*, D. Hemavathi

CMC-Computers, Materials & Continua, Vol.75, No.2, pp. 3339-3358, 2023, DOI:10.32604/cmc.2023.035074

Abstract Due to an increase in agricultural mislabeling and carelesshandling of non-perishable foods in recent years, consumers have been calling for the food sector to be more transparent. Due to information dispersion between divisions and the propensity to record inaccurate data, current traceability solutions typically fail to provide reliable farm-to-fork histories ofproducts. The three most enticing characteristics of blockchain technology areopenness, integrity, and traceability, which make it a potentially crucial tool for guaranteeing the integrity and correctness of data. In this paper, we suggest a permissioned blockchain system run by organizations, such as regulatory bodies, to… More >

Jia An^#, Xiang Wang^#, Yajiang Jing, Jianping Huang, Qilong Wang, Gang Zhang, Jing Gao, Liang Peng, Wenli Huang^*, Yonggang Yan^*

Phyton-International Journal of Experimental Botany, Vol.92, No.5, pp. 1405-1420, 2023, DOI:10.32604/phyton.2023.026525

Abstract Although Platycodon grandiflorum (Jacq.) A.DC. is a renowned medicine food homology plant, reports of excessive cadmium (Cd) levels are common, which affects its safety for clinical use and food consumption. To enable its Cd levels to be regulated or reduced, it is necessary to first elucidate the mechanism of Cd uptake and accumulation in the plant, in addition to its detoxification mechanisms. This present study used inductively couple plasma-mass-spectrometry to analyze the subcellular distribution and chemical forms of Cd in different tissues of P. grandiflorum. The experimental results showed that Cd was mainly accumulated in the roots… More >