Abdul Karim Amin¹, Yan He¹, Xianglong Wang¹, Pengwei Li¹, Muhammad Ahmad Hassan², Mohammad Yousof Soltani³, Yiling Zhang¹, Mohammad Alem Amin⁴, Ahmad Shah Ahmadzai⁵, Yajing Liu^1,3,*, Songhu Wang^1,3,*

Phyton-International Journal of Experimental Botany, Vol.93, No.8, pp. 2075-2093, 2024, DOI:10.32604/phyton.2024.054641 - 30 August 2024

Abstract Tomato (Solanum lycopersicum) is a perishable fruit because of its fast water loss and susceptibility to pathogens in the post-harvest stage, which leads to huge economic losses every year. In this study, firstly from 19 tomato cultivars, we screened out two cultivars, Riogrand and SalarF1, having long and short shelf-life spans, respectively. Secondly, shelf-life analysis was carried out for both cultivars at room temperature. Results exhibited that Riogrand showed higher firmness and less weight loss than SalarF1. The ethylene production was higher in SalarF1, compared with Riogrand during post-harvest storages. We performed transcriptomic analysis of both… More >

Khalid A. Al-Gaadi^1,2, Ahmed M. Zeyada¹, ElKamil Tola^2,*, Abdullah M. Alhamdan^1,3, Khalid A.M. Ahmed^3,4, Rangaswamy Madugundu², Mohamed K. Edrris²

Phyton-International Journal of Experimental Botany, Vol.93, No.6, pp. 1311-1323, 2024, DOI:10.32604/phyton.2024.049535 - 27 June 2024

Abstract From economic and nutritional points of view, tomato is, historically, considered one of the most important crops. Without significant yield reduction, most commercial cultivars of tomato crops are sensitive to moderate levels of salinity. However, high levels of salt stress can negatively affect the yield and quality of tomato fruits. Therefore, this study was conducted to evaluate the yield and fruit quality of three tomato cultivars (Forester, Ghandowra-F1, and Feisty-Red) cultivated hydroponically, under three different levels of nutrient solution salinity. Evaluation of tomato fruits was performed based on quantity (number and weight of fruits, and… More >

Tian-Jiao Wei¹, Guang Li¹, Yan-Ru Cui¹, Jiao Xie¹, Xing-Ai Gao¹, Xing Teng¹, Xin-Ying Zhao¹, Fa-Chun Guan^1,*, Zheng-Wei Liang^2,*

Phyton-International Journal of Experimental Botany, Vol.93, No.1, pp. 29-43, 2024, DOI:10.32604/phyton.2023.046078 - 26 January 2024

Abstract Soil salinization is the main factor that threatens the growth and development of plants and limits the increase of yield. It is of great significance to study the key soil environmental factors affecting plant root traits to reveal the adaptation strategies of plants to saline-alkaline-stressed soil environments. In this study, the root biomass, root morphological parameters and root mineral nutrient content of two alfalfa cultivars with different sensitivities to alkaline stress were analyzed with black soil as the control group and the mixed saline-alkaline soil with a ratio of 7:3 between black soil and saline-alkaline… More >

Jameel M. Al-Khayri^1,*, Salha M. Alshamrani², Adel A. Rezk¹, Wael F. Shehata¹, Mustafa I. Almaghasla³, Tarek A. Shalaby^3,4, Ahmed M. Saad⁵, Fatmah A. Safhi⁶, Muhammad N. Sattar⁷, Arafat A. Abdel Latef⁸, Mahmoud Z. Sitohy⁵, Abdallah A. Hassanin^9,*

Phyton-International Journal of Experimental Botany, Vol.92, No.5, pp. 1493-1512, 2023, DOI:10.32604/phyton.2023.027375 - 09 March 2023

Abstract Appropriate knowledge of the parental cultivars is a pre-requisite for a successful breeding program. This study characterized fruit yield, quality attributes, and molecular variations of ten tomato cultivars during three consecutive generations under greenhouse conditions. Peto 86, Castle Rock, and Red Star cultivars showed the highest fruit yield (kg/plant), total phenolic compounds (TPC), and sap acidity. Principal component analysis categorized the evaluated fruit yield into three groups based on their quality attributes. A robust positive correlation appeared among traits inside each group. A positive correlation was likewise noticed between the first and the second groups.… More >

Md. Aktar-Uz-Zaman¹, Md. Ariful Islam², Md. Shahin Iqbal¹, Md. Jahangir Alam¹, Debashish Sarkar¹, Bander Albogami³, Ahmed Gaber³, Akbar Hossain^4,*

Phyton-International Journal of Experimental Botany, Vol.92, No.3, pp. 883-899, 2023, DOI:10.32604/phyton.2023.025022 - 29 November 2022

Abstract Ensuring food security for the rapidly increasing population and changing climatic scenarios are requisites for exploiting the genetic divergence of food crops. A study was undertaken to sort out an early maturing chickpea variety for fitting easily between rice-rice cropping systems in the Eastern Indo-Gangetic Plain of Bangladesh. The trial was comprised of eight elite lines of chickpea and executed at various localities in Bangladesh from 2014– 15 to 2017–18. The result explored the chickpea genotype, BARI Chola-11 remained superior to the rest of the elite genotypes for having a short maturity period (100–106 days), More >

Walid Soufan^*, Yaser Hassan Dewir, Nasser A. Al-Suhaibani

Phyton-International Journal of Experimental Botany, Vol.92, No.1, pp. 111-120, 2023, DOI:10.32604/phyton.2022.023115 - 06 September 2022

Abstract Alfalfa (Medicago sativa L.), when exposed to abiotic stress such as salinity, suffers significant losses in yield and productivity. The present study evaluated the salinity tolerance of 12 alfalfa cultivars in vitro using five concentrations of sodium chloride (NaCl), ranging from 0 to 250 mmol L⁻¹ . The results obtained in the current study revealed that the Saudi cultivars, Kasimi and Hassawi, and the German cultivar (Berlin) had the highest salinity tolerance in terms of germination percentage (GP), corrected germination rate index (CGRI), days to reach 50% germination (GT50), and ability to form cotyledonary and true leaves. Under More >

Abraham Lamboro^1,*, Xiao Han¹, Songnan Yang¹, Xueying Li¹, Dan Yao², Baixing Song¹, Jun Zhang^1,*

Phyton-International Journal of Experimental Botany, Vol.91, No.12, pp. 2619-2631, 2022, DOI:10.32604/phyton.2022.021404 - 29 August 2022

Abstract Efficient in vitro plantlet regeneration is an important step to successfully transform genes for the improvement of agronomic traits. A combination of 6-benzylaminopurine (BAP) and thidiazuron (TDZ) plant growth regulators was applied to evaluate shoot regeneration capacity whereas α-naphthalene acetic acid (NAA) combination with 6-benzylaminopurine (BAP), and 2, 4-dichlorophenoxyacetic acid (2, 4-D) with 6-benzylaminopurine were tested to optimize root induction for two peanut cultivars. The result showed combination (BAP with TDZ) was found to be effective in promoting shoot. The highest shoot regeneration frequency (93%) was obtained on a medium supplemented with 4 mg/L BAP and 0.5 mg/L… More >

Uttam Kumer Sarker¹, Md. Romij Uddin^1,*, Ahmed Khairul Hasan¹, Md. Abdur Rahman Sarkar¹, Md. Abdus Salam¹, Md. Alamgir Hossain², Eldessoky S. Dessoky³, Ismail A. Ismail³

Phyton-International Journal of Experimental Botany, Vol.91, No.8, pp. 1687-1708, 2022, DOI:10.32604/phyton.2022.020645 - 14 April 2022

Abstract In irrigated agricultural systems, nitrogen (N) and water are the vital resources for sustainability of the crop production in the modern era of climate change. The current study aimed to assess the impact of water and N management on the productivity of irrigated rice cultivars. In the context, a field observation was done at the research farm of Bangladesh Agricultural University, Mymensingh, during dry seasons in consecutive two years (2018–2019 and 2019–2020). The experiments were set up following split-plot design assigning water management in the main plots, nitrogen management in the sub-plots, and the cultivars… More >

Yajun Li^1,#, Yumeng Cui^1,#, Bingjie Wang¹, Yue Li¹, Mengmeng Zhang², Silan Dai¹, He Huang^1,*

Phyton-International Journal of Experimental Botany, Vol.91, No.4, pp. 869-888, 2022, DOI:10.32604/phyton.2022.018659 - 09 December 2021

Abstract Genetic transformation is one of the key steps in the molecular breeding of chrysanthemum, which relies on an optimal regeneration and transformation system. However, the regeneration system of different chrysanthemum cultivars varies, and the regeneration time of most cultivars is long. To screen cultivars with highly efficient regeneration, leaves and shoot tip thin cell layers (tTCL) from eight chrysanthemum cultivars with different flower colors and flower types were cultured on Murashige and Skoog media (MS) supplemented with 1.0–5.0 mg L⁻¹ 6-benzylaminopurine (6-BA) and 0.1–1.0 mg L⁻¹ α-naphthaleneacetic (NAA). The results showed that the most efficient regeneration… More >

Jiao Deng^1,2,#, Fen Dong^3,#, Chaoxin Wu¹, Jiali Zhao¹, Hongyou Li¹, Juan Huang¹, Taoxiong Shi¹, Ziye Meng¹, Fang Cai¹, Qingfu Chen^1,*, Pingfang Yang^2,*

Phyton-International Journal of Experimental Botany, Vol.90, No.3, pp. 859-870, 2021, DOI:10.32604/phyton.2021.014625 - 30 March 2021

Abstract Common buckwheat (Fagopyrum esculentum), a specialty crop in southwest China, is not only used as a supplement to primary grain crops but also to produce beverages, such as tea and wine. To fully exploit the products made from common buckwheat flower, ultra-performance liquid chromatography–electrospray ionization– tandem mass spectrometry (UPLC–ESI–MS/MS) was conducted to analyze the metabolites in red- (‘Guihong 2’) and white-flowered (‘Fengtian 1’) buckwheat cultivars. A total of 784 metabolites were identified of which flavonoids were the largest group with 191 components, followed by organic acids and derivatives (126), and amino acids and derivatives (95). Besides, More >