Wissal Saadellaoui1, Samiha Kahlaoui1, Kheiria Hcini1, Abir Haddada1, Noomene Sleimi2,*, Roberta Ascrizzi3, Guido Flamini3, Fethia Harzallah-Skhiri4, Sondes Stambouli-Essassi1
Phyton-International Journal of Experimental Botany, Vol.93, No.4, pp. 725-744, 2024, DOI:10.32604/phyton.2024.048110
- 29 April 2024
Abstract In this work, we investigated aroma volatiles emanated by dry roots, stems, leaves, flowers, and fruits of Cardaria draba (L.) Desv. growing wild in Tunisia and its aerial part essential oils (EOs) composition. A total of 37 volatile organic compounds (96.7%–98.9%) were identified; 4 esters, 4 alcohols, 7 hydrocarbons, 12 aldehydes, 5 ketones, 1 lactone, 1 organosulfur compound, 2 organonitrogen compounds, and 1 acid. The hydrocarbons form the main group, representing 49.5%–84.6% of the total detected volatiles. The main constituent was 2,2,4,6,6-pentamethylheptane (44.5%–76.2%) reaching the highest relative percentages. Forty-two compounds were determined in the two fractions… More >
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