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  • Open Access

    ARTICLE

    Effects of Tsukamurella tyrosinosolvens P9 on growth, physiology and antioxdant enzyme of peanut under drought stress and after re-watering

    CHANGMEI LONG, TINGTING YANG, YUJIE HAN, LIZHEN HAN*

    BIOCELL, Vol.47, No.6, pp. 1417-1430, 2023, DOI:10.32604/biocell.2023.027485

    Abstract Background: The plant-growth-promoting rhizobacterium Tsukamurella tyrosinosolvens is a rare strain of actinomycete, in order to recognize and expand the ecological functions of rare actinomycetes. Methods: In this experiment, we studied the effect of Tsukamurella tyrosinosolvens P9 on the drought resistance of peanut by inoculating peanut seedlings in pots and measuring the growth and physiological indicators of peanut under drought stress and re-watering conditions. Results: The results showed that during drought stress, the relative water content of the soil and leaves, chlorophyll content, and stomatal length, width, and aperture were significantly decreased while the levels of malondialdehyde (MDA), H2O2 and stomatal… More >

  • Open Access

    REVIEW

    Antagonistic Potential of Bacterial Species against Fungal Plant Pathogens (FPP) and Their Role in Plant Growth Promotion (PGP): A Review

    Amjad Ali1, Yasir Iftikhar2,*, Mustansar Mubeen2, Haider Ali3, Muhammad Ahmad Zeshan2, Zohaib Asad4, Muhammad Zafar-ul-Hye5, Malik Abdul Rehman6, Mazhar Abbas7, Muhammad Rafique8, Muhammad Usman Ghani9

    Phyton-International Journal of Experimental Botany, Vol.91, No.9, pp. 1859-1877, 2022, DOI:10.32604/phyton.2022.021734

    Abstract

    Since the 19th century to date, the fungal pathogens have been involved in causing devastating diseases in plants. All types of fungal pathogens have been observed in important agricultural crops that lead to significant pre and postharvest losses. The application of synthetic fungicide against the fungal plant pathogens (FPP) is a traditional management practice but at the same time these fungicides kill other beneficial microbes, insects, animal, and humans and are harmful to environment. The antagonistic microorganism such as bacteria are being used as an alternate strategy to control the FPP. These antagonistic species are cost-effective and eco-friendly in nature.… More > Graphic Abstract

    Antagonistic Potential of Bacterial Species against Fungal Plant Pathogens (FPP) and Their Role in Plant Growth Promotion (PGP): A Review

  • Open Access

    REVIEW

    Plant growth-promoting rhizobacteria (PGPR) and its mechanisms against plant diseases for sustainable agriculture and better productivity

    PRANAB DUTTA1,*, GOMATHY MUTHUKRISHNAN2,*, SABARINATHAN KUTALINGAM GOPALASUBRAMAIAM2, RAJAKUMAR DHARMARAJ2, ANANTHI KARUPPAIAH3, KARTHIBA LOGANATHAN4, KALAISELVI PERIYASAMY5, M. ARUMUGAM PILLAI2, GK UPAMANYA6, SARODEE BORUAH7, LIPA DEB1, ARTI KUMARI1, MADHUSMITA MAHANTA1, PUNABATI HEISNAM8, AK MISHRA9

    BIOCELL, Vol.46, No.8, pp. 1843-1859, 2022, DOI:10.32604/biocell.2022.019291

    Abstract

    Plant growth-promoting rhizobacteria (PGPR) are specialized bacterial communities inhabiting the root rhizosphere and the secretion of root exudates helps to, regulate the microbial dynamics and their interactions with the plants. These bacteria viz., Agrobacterium, Arthobacter, Azospirillum, Bacillus, Burkholderia, Flavobacterium, Pseudomonas, Rhizobium, etc., play important role in plant growth promotion. In addition, such symbiotic associations of PGPRs in the rhizospheric region also confer protection against several diseases caused by bacterial, fungal and viral pathogens. The biocontrol mechanism utilized by PGPR includes direct and indirect mechanisms direct PGPR mechanisms include the production of antibiotic, siderophore, and hydrolytic enzymes, competition for space and… More >

  • Open Access

    REVIEW

    Combined Role of ACC Deaminase Producing Bacteria and Biochar on Cereals Productivity under Drought

    Subhan Danish1,2, Muhammad Zafar-ul-Hye1,*

    Phyton-International Journal of Experimental Botany, Vol.89, No.2, pp. 217-227, 2020, DOI:10.32604/phyton.2020.08523

    Abstract Most of the cereal crops are widely cultivated to fulfil the humans food requirements. Under changing climate scenario, the intensity of drought stress is continuously increasing that is adversely affecting the growth and yield of cereal crops. Although the cereals can tolerate moderate drought to some extent, but mostly they are susceptible to severe drought stress. Higher biosynthesis of ethylene under drought stress has been reported. Many scientists observed that inoculation of 1-aminocyclopropane-1-carboxylate (ACC) deaminase producing plant growth promoting rhizobacteria (PGPR) is an efficacious tool to overcome this problem. These PGPR secrete ACC deaminase which cleavage the ACC into the… More >

  • Open Access

    ARTICLE

    Multi-strain Inoculation with PGPR Producing ACC Deaminase is More Effective Than Single-strain Inoculation to Improve Wheat (Triticum aestivum) Growth and Yield

    Muhammad Zafar-ul-Hye1,*, Misbah Batool Zahra1, Subhan Danish1, Mazhar Abbas2, Abdur Rehim1, Muhammad Naeem Akbar1, Ayesha Iftikhar1, Mehreen Gul1, Ifat Nazir1, Maria Abid1, Muhammad Tahzeeb-ul-Hassan1, Maria Murtaza3

    Phyton-International Journal of Experimental Botany, Vol.89, No.2, pp. 405-413, 2020, DOI:10.32604/phyton.2020.08918

    Abstract Rhizosphere bacteria that colonize plant roots and confer beneficial effects are referred as plant growth promoting rhizobacteria (PGPR). Among all PGPR, some rhizobacteria have an ability to produce ACC deaminase enzyme. This enzyme catalyzes stress ACC into a-ketobutyrate and ammonia instead of letting it to be converted to ethylene. Ethylene level rises in plants under stress conditions i.e., drought, salinity, poor soil fertility etc. As poor soil fertility is a big hurdle to achieve the optimum yield of crops, inoculation of ACC deaminase PGPR can overcome this problem to some extent. The aim of the current study was to examine… More >

  • Open Access

    ARTICLE

    Arthrobacter agilis UMCV2 accelerates growth of Pinus devoniana

    Valencia-Cantero E2, I Flores-Cortez2, J Ambriz-Parra1, P López-Albarrán1, C Velázquez-Becerra1

    Phyton-International Journal of Experimental Botany, Vol.84, No.1, pp. 64-69, 2015, DOI:10.32604/phyton.2015.84.064

    Abstract Pinus devoniana is one of the most widely distributed species of Pinus in Mexico, and has a relevant economic and ecological importance. In this work, the effect of inoculating juvenile P. devoniana plants with the rhizobacteria Arthrobacter agilis UMCV2, and its dimethylhexadecylamine compound was studied under greenhouse conditions. Our results showed that A. agilis UMCV2 promoted growth of P. devoniana as a result of increases on height and stem diameter, fresh weight and chlorophyll concentrations. Under our experimental conditions, the bacterial dimethylhexadecylamine compound produced an increase in the concentration of chlorophyll. These data show the feasibility of using A. agilisMore >

  • Open Access

    ARTICLE

    Azospirillum brasilense and Glomus intraradices co-inoculation stimulates growth and yield of cherry tomato under shadehouse conditions

    Lira-Saldivar RH1, A Hernández1, LA Valdez2, A Cárdenas1, L Ibarra1, M Hernández3, N Ruiz4

    Phyton-International Journal of Experimental Botany, Vol.83, pp. 133-138, 2014, DOI:10.32604/phyton.2014.83.133

    Abstract The response of cherry tomato to biofertilization with beneficial microorganisms was evaluated under shadehouse conditions. Seeds were inoculated and/or co-inoculated with Azospirillum brasilense (Az) and/or Glomus intraradices (Gi). Thereafter, seedlings of six treatments received two applications of a suspension containing Az + Gi at 15 and 30 days after the transplant, and were compared against a non-inoculated treatment which only received conventional inorganic fertilization. Seed co-inoculation with A. brasilense and G. intraradices plus two applications of Az + Gi at 15 and 30 days after transplant increased on average 6% plant height, 11% leaf area, 10.5% dry biomass and 16%… More >

  • Open Access

    ARTICLE

    PGPR inoculation improves growth, nutrient uptake and physiological parameters of Capsicum chinense plants

    Castillo-Aguilar C de la C1, JJ Zúñiga-Aguilar2, AA Guzmán-Antonio2, R Garruña3

    Phyton-International Journal of Experimental Botany, Vol.86, pp. 199-204, 2017, DOI:10.32604/phyton.2017.86.199

    Abstract The Habanero pepper (Capsicum chinense) is intensively cultivated in the Yucatan peninsula, México. Because of adverse environmental conditions, it required seeding in germination trays, from which six-week-old seedlings were transplanted to the soil. Adequate nursing and fertilization programmes were made to improve health and vigour before seedlings transplanting. During seed germination, we investigated the effects of inoculation with four plant growth-promoting rhizobacteria (PGPR) on growth, nutrient uptake and gas exchange of 8-week-old Capsicum chinense plants. Inoculation was made with Pseudomonas sp. -P61-, Pseudomonas sp. -A46-, Bacillus pumillus -R44-, and Paenibacillus polymyxa-BSP1.1-. The BSP1.1 strain produced the highest increase in plant… More >

  • Open Access

    ARTICLE

    Influence of Plant Growth Promoting Rhizobacterial Inoculation on Wheat Productivity Under Soil Salinity Stress

    Muhammad Zafar-ul-Hye1,*, Tariq Shahzad Bhutta1, Muhammad Shaaban1, Shahid Hussain1, Muhammad Farooq Qayyum1, Umar Aslam1 and Zahir Ahmad Zahir2

    Phyton-International Journal of Experimental Botany, Vol.88, No.2, pp. 119-129, 2019, DOI:10.32604/phyton.2019.06570

    Abstract Soil salinity affects the growth and yield of crops. The stress of soil salinity on plants can be mitigated by inoculation of plant growth promoting bacteria (PGPR). The influence of PGPR inoculation on wheat (Triticum aestivum L.) crop productivity under salinity stress has not been properly addressed so far. Therefore, the present study was conducted to investigate the effects of various PGPR strains (W14, W10 and 6K; alone and combined) at several growth attributes of wheat plant under different soil salinity gradients (3, 6 and 9 dS m-1). The growth attributes of wheat (height, roots, shoots, spikes, grains quality, biological… More >

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