Nicolas Bordenave1,2,3,*, Diana Kemmer4, Sonja Smolic4, Roland Franz4, Florence Girard5, Veronique Coma1,2,*
Journal of Renewable Materials, Vol.2, No.2, pp. 123-133, 2014, DOI:10.7569/JRM.2014.634105
Abstract Aroma and oxygen-barrier properties of chitosan-coated papers were measured in order to evaluate the
potential of these materials as biodegradable materials for food packaging. Firstly, two chitosans (Chi-
244 and Chi-652) were studied according to their ultimate biodegradability. Chi-652 showed the best fi nal
biodegradation rate and was then used for subsequent tests in association with papers. Then, oxygen-barrier
and aroma-barrier properties of papers, Chi-652 fi lms and Chi-652-coated papers were investigated. The
Chi-652 fi lms exhibited oxygen-barrier at low relative humidity and aroma-barrier comparable to synthetic
materials already used in the packaged food industry. More >
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