Galia Moreno, Karla Ramirez, Marianelly Esquivel, Guillermo Jimenez*
Journal of Renewable Materials, Vol.6, No.4, pp. 362-369, 2018, DOI:10.7569/JRM.2017.634167
Abstract Cellulose, microcrystalline cellulose and nanocellulose were prepared from three agricultural waste resources: pineapple leaf (PALF), banana rachis (BR), and sugarcane bagasse (SCB). Each waste resource was first converted into microcrystalline cellulose which was subsequently converted into cellulose nanoparticles by using mild (30% w/v) and strong (60% w/v) sulfuric acid concentrations for extraction. Fourier transform infrared spectroscopy (FTIR), X-ray diffraction (XRD), and thermogravimetric analysis (TGA) were used to characterize each waste resource and extracted cellulosic materials. Furthermore, nanocelluloses were studied by zeta potential, size analysis, and transmission electron microscopy (TEM). Cellulose nanowhiskers were successfully obtained and More >
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