Maicon S. N. dos Santos1, João H. C. Wancura2, Carolina E. D. Oro3, Rogério M. Dallago3, Marcus V. Tres1,*
Phyton-International Journal of Experimental Botany, Vol.91, No.6, pp. 1105-1127, 2022, DOI:10.32604/phyton.2022.020913
- 14 February 2022
Abstract The growing development of biological products highlights the social and environmental responsibility that several industrial companies are facing in recent years. In this context, the advancement of bioprocessing as an alternative for exploring the potential of ecologically based products, especially in biofuels, food, and agro-industrial business, exposes the rational efficiency of the application of renewable sources in different industrial segments. Industries strongly associated with food production concentrate large amounts of wastes rich in bioactive compounds. A range of highly effective technologies has been highly explored to recover large concentrations of prominent compounds present in these… More >
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