Nadezhda Golubkina^1,*, Viktor Kharchenko¹, Ekaterina Krainyuk², Lubov Riff², Vladimir Lapchenko³, Helene Lapchenko³, Anastasia Moldovan¹, Uliana Plotnoikova⁴, Otilia Cristina Murariu⁵, Gianluca Caruso⁶

Phyton-International Journal of Experimental Botany, Vol.94, No.12, pp. 4139-4153, 2025, DOI:10.32604/phyton.2025.072328 - 29 December 2025

Abstract Despite their remarkable content of biologically active compounds, highly valuable for human health, wild relatives of Umbelliferous plants show limited utilization. The aim of the present work was the evaluation of the antioxidant status of Anthriscus, Chaerophyllum, and Myrrhoides species gathered in different climatic zones (from Mediterranean to Arctic) and of their suitability to produce valuable functional food for optimizing the human Se status. Among the Crimean plants, A. sylvestris, C. bulbosis, and M. nososa showed the highest antioxidant status, while the lowest was recorded in A. cerefolium and A. caucalis, displaying a significant correlation between the antioxidant activity (AOA) and polyphenols… More >

Nguyen Quang Hung^1,2,#, Nguyen Thanh Tung^3,#, Nguyen Phuong Hanh¹, Chu Thi Thu Ha¹, Nguyen Thi Nhung³, Nguyen Thai An³, Vu Xuan Giang³, Luong Van Hao⁴, Oleh Koshovyi⁵, Ain Raal^5,*

Phyton-International Journal of Experimental Botany, Vol.93, No.7, pp. 1677-1687, 2024, DOI:10.32604/phyton.2024.053624 - 30 July 2024

Abstract Our study aimed to compare the essential oil (EO) concentration and composition of several Apiaceae species growing in the Northern region of Vietnam. The yields of EOs from materials ranged from 0.03% (root EO of Angelica acutiloba and aerial parts EO of Heracleum bivittatum)−0.27% (leaf EO of Xyloselinum vietnamense). Gas chromatography-mass spectrometry (GC-MS) allowed the identification of 74 components in the EOs of six Apiaceae species, making up 94.4%–100.0% of the oils. In EO from Angelica acutiloba, (Z)-ligustilide accounted for an extremely large proportion (94.9%). EO of Angelica pubescens was dominated by six characteristic components including α-pinene (21.5%), β-phellandrene (18.1%), p-cymene… More >

Sabatino M^1,2, AE Rovere¹, N Maceira²

Phyton-International Journal of Experimental Botany, Vol.84, No.2, pp. 435-443, 2015, DOI:10.32604/phyton.2015.84.435

Abstract Eryngium regnellii Malme belongs to the largest genera in the Apiaceae family, with 250 species worldwide and 65 represented in South America. It is a herbaceous species typical of hill plant communities, which, along with remnant grassland patches, are the most relevant natural habitats for the maintenance of diversity in the Southern Pampas. Eryngium regnellii is key to the maintenance of pollination mutualisms, being a generalist (displaying a diverse assemblage of pollinators) and ubiquitous species (present in all studied sierras). However, fragmentation of the Pampean landscape due to agricultural intensification has led to the loss of natural… More >