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  • Open Access

    ARTICLE

    Inoculation of Chlorella and Food Waste Improves the Physio-Morphological Features of Red Pepper by Regulating Activating Antioxidant Defense System

    Sang-Mo Kang1,#, Shifa Shaffique1,#, Muhammad Imran2,#, Su-Mi Jeon3, Shabir Hussain Wani5, Muhammad Aaqil Khan4, Peter Odongkara1, Eun-Hae Kwon1, Yosep Kang1, Joon-Ik Son6, Won-Chan Kim1,*, In-Jung Lee1,*

    Phyton-International Journal of Experimental Botany, Vol.92, No.9, pp. 2699-2711, 2023, DOI:10.32604/phyton.2023.028224 - 28 July 2023

    Abstract Food waste is recognized as a valuable source for potential agricultural applications to supply organic matter and nutrients to arable soil. However, the information on the combined application of food waste and the plant growth-promoting bacterial strain, Chlorella, related to plant metabolic features and sodium chloride content in arable soil is limited. The present study was conducted to investigate the exogenous application of food waste along with Chlorella, which improved the physio-morphological features of red pepper. Our results revealed that this combination enhanced the organic matter in the soil, ultimately improving the fertility rate of the More >

  • Open Access

    REVIEW

    A Review on Selenium Function under Oxidative Stress in Plants Focusing on ROS Production and Detoxification

    Armin Saed-Moucheshi1,*, Elham Rezaei Mirghaed2

    Phyton-International Journal of Experimental Botany, Vol.92, No.7, pp. 1921-1941, 2023, DOI:10.32604/phyton.2023.027810 - 29 May 2023

    Abstract

    One of the main reasons of the annual reduction in plant production all around the world is the occurrence of abiotic stresses as a result of an unpredicted changes in environmental conditions. Abiotic stresses basically trigger numerous pathways related to oxygen free radicals’ generation resulting in a higher rate of reactive oxygen species (ROS) production. Accordingly, higher rate of oxygen free radicals than its steady state causes to oxidize various types of molecules and compartments within the plants’ cells and tissues. Oxidative stress is the result of high amount free radicals of oxygen interfering with different

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  • Open Access

    ARTICLE

    Silicon and Nitric Oxide-Mediated Regulation of Growth Attributes, Metabolites and Antioxidant Defense System of Radish (Raphanus sativus L.) under Arsenic Stress

    Savita Bhardwaj1, Tunisha Verma1, Ali Raza2,*, Dhriti Kapoor1,*

    Phyton-International Journal of Experimental Botany, Vol.92, No.3, pp. 763-782, 2023, DOI:10.32604/phyton.2023.025672 - 29 November 2022

    Abstract

    Arsenic (As) contaminated food chains have emerged as a serious public concern for humans and animals and are known to affect the cultivation of edible crops throughout the world. Therefore, the present study was designed to investigate the individual as well as the combined effects of exogenous silicon (Si) and sodium nitroprusside (SNP), a nitric oxide (NO) donor, on plant growth, metabolites, and antioxidant defense systems of radish (Raphanus sativus L.) plants under three different concentrations of As stress, i.e., 0.3, 0.5, and 0.7 mM in a pot experiment. The results showed that As stress reduced the

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  • Open Access

    ARTICLE

    Mycorrhiza improves cold tolerance of Satsuma orange by inducing antioxidant enzyme gene expression

    MING-AO CAO1, FEI ZHANG2, ELSAYED FATHI ABD_ALLAH3, QIANGSHENG WU1,*

    BIOCELL, Vol.46, No.8, pp. 1959-1966, 2022, DOI:10.32604/biocell.2022.020391 - 22 April 2022

    Abstract A potted experiment was carried out to study the effect of an arbuscular mycorrhizal fungus (Diversispora versiformis) and arbuscular mycorrhizal like fungus (Piriformospora indica) on antioxidant enzyme defense system of Satsuma orange (Citrus sinensis cv. Oita 4) grafted on Poncirus trifoliata under favourable temperature (25°C) and cold temperature (0°C) for 12 h. Such short-term treatment of cold temperature did not cause any significant change in root fungal colonization and spore density in soil. Under cold stress, D. versiformis inoculation did not change the activity of superoxide dismutase (SOD), catalase (CAT), and peroxidase (POD) in leaves and roots, whereas P.… More >

  • Open Access

    VIEWPOINT

    Impact of nanomaterials on plants: What other implications do they have?

    ANTONIO JUÁREZ-MALDONADO*

    BIOCELL, Vol.46, No.3, pp. 651-654, 2022, DOI:10.32604/biocell.2022.017350 - 18 November 2021

    Abstract The use of nanomaterials has spread and has been applied in different industries, including agriculture. Here, the possibilities presented by NMs are very varied, from the biostimulation of favorable responses, or the control of pests and diseases, to the monitoring of characteristics of interest with the use of nanosensors. Particularly the biostimulation of agricultural crops with the use of nanomaterials is very relevant, since from this process stress tolerance, higher content of biocompounds, etc., can be induced. Although the positive impacts on crops are clear, there is not enough information to determine the long-term impacts, More >

  • Open Access

    ARTICLE

    Changes in Growth, Photosynthetic Pigments, Cell Viability, Lipid Peroxidation and Antioxidant Defense System in Two Varieties of Chickpea (Cicer arietinum L.) Subjected to Salinity Stress

    Zeenat Mushtaq1, Shahla Faizan1, Basit Gulzar2, Humira Mushtaq3, Sayyada Bushra1, Alisha Hussain1, Khalid Rehman Hakeem4,*

    Phyton-International Journal of Experimental Botany, Vol.91, No.1, pp. 149-168, 2022, DOI:10.32604/phyton.2022.016231 - 16 August 2021

    Abstract Salinity is one of the most severe abiotic stresses for crop production. The present study investigates the salinity-induced modulation in growth indicators, morphology and movement of stomata, photosynthetic pigments, activity of carbonic anhydrase as well as nitrate reductase, and antioxidant systems in two varieties of chickpea (Pusa-BG5023, and Pusa-BGD72). On 20th day of sowing, plants were treated with varying levels of NaCl (0, 50, 100, 150 and 200 mM) followed by sampling on 45 days of sowing. Recorded observations on both the varieties reveal that salt stress leads to a significant decline in growth, dry biomass,… More >

  • Open Access

    ARTICLE

    Salt-Induced Changes in Physio-Biochemical and Antioxidant Defense System in Mustard Genotypes

    Md. Shakhawat Hossain1, Md. Daud Hossain1, Abdul Hannan2, Mirza Hasanuzzaman3, Md. Motiar Rohman4,*

    Phyton-International Journal of Experimental Botany, Vol.89, No.3, pp. 541-559, 2020, DOI:10.32604/phyton.2020.010279 - 22 June 2020

    Abstract Salinity stress is a major factor limiting plant growth and productivity of many crops including oilseed. The present study investigated the identification of salt tolerant mustard genotypes and better understanding the mechanism of salinity tolerance. Salt stresses significantly reduced relative water content (RWC), chlorophyll (Chl) content, K+ and K+ /Na+ ratio, photosynthetic rate (PN), transpiration rate (Tr), stomatal conductance (gs), intercellular CO2 concentration (Ci) and increased the levels of proline (Pro) and lipid peroxidation (MDA) contents, Na+ , superoxide (O2•− ) and hydrogen peroxide (H2O2) in both tolerant and sensitive mustard genotypes. The tolerant genotypes maintained higher Pro and lower MDA… More >

  • Open Access

    ARTICLE

    Selenium invoked antioxidant defense system in Azolla caroliniana plant

    Hassan AMA, EM Mostafa

    Phyton-International Journal of Experimental Botany, Vol.85, pp. 262-269, 2016, DOI:10.32604/phyton.2016.85.262

    Abstract Plants of Azolla caroliniana were treated with different selenium concentrations (0, 1, 2, 5, 7, 10 ppm) for seven days. Selenium (Se) content in Azolla plants increased significantly with increasing Se concentrations in the culture media up to 5 ppm. This indicated that Azolla plants were a good accumulator for Se. Selenium accumulation determined changes in Azolla biomass, doubling time and relative growth rates. Treatment of Azolla plants with low concentrations of Se (1 ppm) resulted in a significant increase in biomass. This was accompanied by a reduction in hydrogen peroxide and malondialdehyde (MDA) contents; the decrease percentages… More >

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