Open Access

ARTICLE

Effect of Light Emitting Diodes (LEDs) on Growth, Mineral Composition, and Nutritional Value of Wheat & Lentil Sprouts

Abdul Momin¹, Amana Khatoon^1,*, Wajahat Khan¹, Dilsat Bozdoğan Konuşkan², Muhammad Mudasar Aslam³, Muhammad Jamil⁴, Shafiq Ur Rehman⁵, Baber Ali⁶, Alevcan Kaplan⁷, Sana Wahab⁸, Muhammad Nauman Khan^9,*, Sezai Ercisli^10,11, Mohammad Khalid Al-Sadoon¹²

1 Department of Botany, Kohat University of Science & Technology, Kohat, 26000, Pakistan
2 Department of Food Engineering, Faculty of Agriculture, Hatay Mustafa Kemal University, Hatay, 31000, Türkiye
3 Department of Botany, University of Science & Technology, Bannu, 28100, Pakistan
4 Department of Biotechnology and Genetic Engineering, Kohat University of Science & Technology, Kohat, 26000, Pakistan
5 Department of Biology, University of Haripur, Khyber Pakhtunkhwa, 22620, Pakistan
6 School of Science, Western Sydney University, Penrith, New South Wales, 2151, Australia
7 Department of Crop and Animal Production, Sason Vocational School, Batman University, Batman, 72060, Türkiye
8 Department of Plant Sciences, Quaid-i-Azam University, Islamabad, 45320, Pakistan
9 Department of Botany, Islamia College Peshawar, Peshawar, 25120, Pakistan
10 Department of Horticulture, Agricultural Faculty, Ataturk University, Erzurum, 25240, Türkiye
11 HGF Agro, Ata Teknokent, Erzurum, TR-25240, Türkiye
12 Department of Zoology, College of Science, King Saud University, Riyadh, 11451, Saudi Arabia

* Corresponding Authors: Amana Khatoon. Email: ; Muhammad Nauman Khan. Email: