Open Access
ARTICLE
Metabolic Characteristics of Taste Differences of Sweet Potato Leaves Grown in Soil and Hydroponic Cultures by Using Non-Targeted Metabolomics
Institute of Crop Sciences, Fujian Academy of Agricultural Sciences, Scientific Observing and Experimental Station of Tuber and Root Crops in South China, Ministry of Agriculture and Rural Affairs, Fuzhou, 350013, China
* Corresponding Author: Sixin Qiu. Email: