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Silicon Mitigates Aluminum Toxicity of Tartary Buckwheat by Regulating Antioxidant Systems

Anyin Qi1,#, Xiaonan Yan1,#, Yuqing Liu1,#, Qingchen Zeng1, Hang Yuan1, Huange Huang1, Chenggang Liang2, Dabing Xiang1, Liang Zou1, Lianxin Peng1, Gang Zhao1, Jingwei Huang1,*, Yan Wan1,*

1 Key Laboratory of Coarse Cereal Processing, Ministry of Agriculture and Rural Affairs, Sichuan Engineering & Technology Research Center of Coarse Cereal Industrialization, College of Food and Biological Engineering, Chengdu University, Chengdu, 610106, China
2 Research Center of Buckwheat Industry Technology, School of Life Sciences, Guizhou Normal University, Guiyang, 550001, China

* Corresponding Authors: Jingwei Huang. Email: email; Yan Wan. Email: email
# These authors equally contribute to this work

TSP_PHYTON_45802.pdf

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