Nanotechnology through the use of nanomaterials has been an extremely useful tool in the development of current science. Among the different nanomaterials, metalloids and metallic oxide have shown a biostimulating effect on crop plants. Possibly one of the main effects of nanoparticles is the modification of the phenylpropanoid pathway, where phenolic compounds such as phenols, among other organic compounds, are stimulated. In numerous plant species, the increase in phenols has been reported by the application of metalloids, however, there are few investigations into the effect of metallic oxide nanoparticles. In this work, the effect of ZnO NPs on morphological variables and organic and inorganic content of lettuce plants was investigated.
View this paper