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Yujia Leng1,#, Shuilian Wang1,2,3,#, Ruoan Wang2,#, Tao Tao1, Shuwen Jia1,2, Tao Song2,3, Lina Xu1,2, Xiuling Cai1,2, Sukui Jin1,2,*, Jiping Gao1,2,4,*
1 Jiangsu Key Laboratory of Crop Genomics and Molecular Breeding, Key Laboratory of Plant Functional Genomics of the Ministry of Education, Jiangsu Key Laboratory of Crop Genetics and Physiology, Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops, College of Agriculture, Yangzhou University, Yangzhou, 225009, China
2 National Key Laboratory of Plant Molecular Genetics, CAS Center for Excellence in Molecular Plant Sciences, Shanghai Institute of Plant Physiology and Ecology, Chinese Academy of Sciences, Shanghai, 200032, China
3 University of Chinese Academy of Sciences, Beijing, 100049, China
4 Innovation Academy for Seed Design, Chinese Academy of Sciences, Beijing, 100101, China
* Corresponding Authors: Jiping Gao. Email: ; Sukui Jin. Email:
# These authors contributed equally to this work
(This article belongs to this Special Issue: High-Yield Rice Physiology & Genetics)
Phyton-International Journal of Experimental Botany 2022, 91(5), 943-958. https://doi.org/10.32604/phyton.2022.018707
Received 30 September 2021; Accepted 10 November 2021; Issue published 24 January 2022
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