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Potential antioxidant and toxicological activity of the essential oil of Rhaphiodon echinus (Nees & Mart) Schauer (Lamiaceae): morphoanatomy and polyphenolic composition of its extracts

Rodrigues Costa A1,2, PS Pereira3, MK Alves de Sousa1,2, FC Rodrigues5, VR Duarte Mendes1, KR Rodrigues Lima1, L Marivando Barros1,4, CM Rocha Sousa1, MS Alcântara1, AB Leite Cavalcante4, R Cruz Macedo5, JP Kamdem3, AE Duarte1,2

1 Center of Biological and Health Sciences (CCBS), Department of Biological Sciences, Regional University of Cariri (URCA), Crato 63105-000, CE, Brazil
2 Biology and Toxicology Laboratory (BIOTOX)., Regional University of Cariri (URCA), Crato, CE, Brazil;
3 Department of Biological Sciences, Microscopy Laboratory (LABOMIC), Regional University of Cariri (URCA), CEP: 63105-000, Crato, CE, Brazil.
4 Laboratory of Plant Ecophysiology (LECOV), Regional University of Cariri (URCA), Crato, CE, Brazil.
5 Secretariat of Education of the State of Ceará. Juazeiro do Norte, CE, Brazil.

Address correspondence to: Antonia Eliene Duarte, e-mail: email

TSP_PHYTON_79.pdf

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