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Adel A. Rezk1,2,*, Mohamed M. El-Malky3, Heba I. Mohamed4,*, Hossam S. El-Beltagi1,5
1
Agricultural Biotechnology Department, College of Agricultural and Food Science, King Faisal University, Al-Ahsa, 31982,
Saudi Arabia
2
Plant Pathology Research Institute, Agriculture Research Center, Giza, 12619, Egypt
3
Rice Research and Training Center, Field Crop Research Institute, Agriculture Research Center, 33717, Egypt
4
Biological and Geological Sciences Department, Faculty of Education, Ain Shams University, Cairo, 11511, Egypt
5
Biochemistry Department, Faculty of Agriculture, Cairo University, Giza, 12613, Egypt
*
Corresponding Authors: Adel A. Rezk. Email: arazk@kfu.edu.sa; Heba I. Mohamed. Email: hebaibrahim79@gmail.com
(This article belongs to the Special Issue: Recent Research Trends in Genetics, Genomics, and Physiology of Crop Plants)
Phyton-International Journal of Experimental Botany https://doi.org/10.32604/phyton.2024.052739
Received 13 April 2024; Accepted 14 June 2024; Published online 17 July 2024
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