Open Access

ARTICLE

Synthesis and Interfacial Properties of Bio-Based Zwitterionic Surfactants Derived from Different Fatty Acids in Non-Edible Vegetable Oils

Hongze Gang^1,2, Qiqi Zhang¹, Wei Wang¹, Bangxin Cai¹, Jinfeng Liu^1,2, Shizhong Yang^1,2, Bozhong Mu^1,2,*

1 State Key Laboratory of Bioreactor Engineering, School of Chemistry and Molecular Engineering, East China University of Science and Technology, Shanghai, 200237, China
2 Engineering Research Center MEOR-MOE, Shanghai Collaborative Innovation Center for Biomanufacturing Technology, East China University of Science and Technology, Shanghai, 200237, China

* Corresponding Author: Bozhong Mu. Email: