Oxypropylation of Brazilian Pine-Fruit Shell Evaluated by Principal Component Analysis
Stephany C. de Rezende1,2, João A. Pinto1,3, Isabel P. Fernandes1,3, Fernanda V. Leimann1,2* and Maria-Filomena Barreiro1,3*
Journal of Renewable Materials, Vol.6, No.7, pp. 715-723, 2018, DOI:10.32604/JRM.2018.00028
Abstract Pine-fruit shell (PFS) is a lignocellulosic residue derived from the fruit of Araucaria angustifolia, a coniferous tree native of South America, part of a whole vegetation of the Atlantic Forest, found in the South and Southwest of Brazil. In this work PFS will be characterized and used in the production of PFS-based polyols through oxypropylation. Three series were chosen (PFS/propylene oxide (PO) (w/v, g/mL) of 30/70, 20/80 and 10/90) with four catalyst levels (5%, 10%, 15% and 20%, (w/w, PFS based)). Oxypropylation occurred at moderate conditions of temperature, pressure and time giving rise to liquid… More >