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A Numerical Study of Controlling The G-Jitter Induced Convection in The Solution of A Crystal Growth Crucible under Microgravity

by Y. Okano1, A. Ishii1, H. Miyashita1, H. Minakuchi1, S. Dost2

Shizuoka University, Hamamatsu, Shizuoka, Japan
Crystal Growth Laboratory, University of Victoria, Victoria, BC, Canada

Fluid Dynamics & Materials Processing 2006, 2(4), 261-270. https://doi.org/10.3970/fdmp.2006.002.261

Abstract

The article presents the results of a numerical simulation study that was carried out to examine the effect of g-jitter on the flow and concentration structures observed in the solution of a growth crucible under microgravity conditions. The simulation model considers a simple crucible of electroepitaxy, and assumes crucible rotation and applied axial static magnetic fields to control and minimize the effect of g-jitter induced flow oscillations.

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APA Style
Okano, Y., Ishii, A., Miyashita, H., Minakuchi, H., Dost, S. (2006). A numerical study of controlling the g-jitter induced convection in the solution of A crystal growth crucible under microgravity. Fluid Dynamics & Materials Processing, 2(4), 261-270. https://doi.org/10.3970/fdmp.2006.002.261
Vancouver Style
Okano Y, Ishii A, Miyashita H, Minakuchi H, Dost S. A numerical study of controlling the g-jitter induced convection in the solution of A crystal growth crucible under microgravity. Fluid Dyn Mater Proc. 2006;2(4):261-270 https://doi.org/10.3970/fdmp.2006.002.261
IEEE Style
Y. Okano, A. Ishii, H. Miyashita, H. Minakuchi, and S. Dost, “A Numerical Study of Controlling The G-Jitter Induced Convection in The Solution of A Crystal Growth Crucible under Microgravity,” Fluid Dyn. Mater. Proc., vol. 2, no. 4, pp. 261-270, 2006. https://doi.org/10.3970/fdmp.2006.002.261



cc Copyright © 2006 The Author(s). Published by Tech Science Press.
This work is licensed under a Creative Commons Attribution 4.0 International License , which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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