Computers, Materials & Continua DOI:10.32604/cmc.2022.030246 | |
Article |
An Approximation for the Entropy Measuring in the General Structure of SGSP3
1Biostatistics and Clinical Research Department, University Hospital Lariboisière, AP-HP, Universite’ de Paris, Paris, 75010, France
2Department of Mathematics, An-Najah National University, Nablus, P400, Palestine
3Department of Mathematics, Palestine Technical University–Kadoorie, Hebron, P766, Palestine
4Department of Mathematics and Statistics, the University of Lahore, Lahore, 54000, Pakistan
5Department of Mathematics, Palestine Polytechnic University, Hebron, P766, Palestine
6Department of Mathematics, COMSATS University Islamabad, Lahore campus, Lahore, 54000, Pakistan
*Corresponding Author: Kamel Jebreen. Email: Jebreen20@yahoo.com
Received: 22 March 2022; Accepted: 11 May 2022
Abstract: In this article, we calculate various topological invariants such as symmetric division degree index, redefined Zagreb index, VL index, first and second exponential Zagreb index, first and second multiplicative exponential Zagreb indices, symmetric division degree entropy, redefined Zagreb entropy, VL entropy, first and second exponential Zagreb entropies, multiplicative exponential Zagreb entropy. We take the chemical compound named Proanthocyanidins, which is a very useful polyphenol in human’s diet. They are very beneficial for one’s health. These chemical compounds are extracted from grape seeds. They are tremendously anti-inflammatory. A subdivision form of this compound is presented in this article. The compound named subdivided grape seed Proanthocyanidins is abbreviated as SGSP3. This network SGSP3, is converted and modeled into its mathematical graphical formation with the support of the latest mathematical tools. We have also developed many closed formulas for the measurement of entropy for the general chemical structure of the subdivided grape seed Proanthocyanidins network. The achieved outcomes can be correlated with the chemical version of SGSP3 to get a better understanding of its biological as well as physical features.
Keywords: Symmetric division degree; redefined Zagreb; VL index; exponential; multiplicative Zagreb; subdivided grape seed Proanthocyanidins; graphical model; genetics; entropy
The study of the field of chemical graph theory (CGT) is linked to the discussion and formation of chemical structures using various mathematical tools to grasp the knowledge of their physical and biological activities. We search the mathematical resolutions for the issues and questions raised in molecular chemistry. Shannon developed the basic knowledge of entropy [1–4] in 1948.
The entropies measured for the given graph rely purely on the graph structure and its probability distribution for the node set. In this article, we take and study the general structure of Proanthocyanidins [5], which are chemical in nature and provide colors to different foods, especially fruits and vegetables.
Vukičević and Gašperov invented 148 types of chemical invariants. These are known as “discrete Adriatic indices (DAI)”. The Symmetric division degree index is one of the DAI. Vukičević developed [6,7] this graph invariant and formulated as:
In 2013, Ranjini et al. computed again the Zagreb index [8]. They developed the third Zagreb index for the graph
Recently in 2021, Deepika invented a new invariant named VL index [9,10].
Definition 1: Consider the graph of the subdivided grape seed Proanthocyanidins network
Definition 2: Consider the graph of the subdivided grape seed Proanthocyanidins network
This paper consists of four sections. In Section 1, we have provided a brief introduction of the importance and history of the topological invariants such as symmetric degree, redefined, VL, first and second exponential and multiplicative exponential topological indices. In Section 2, we have considered the general structure of grape seed Proanthocyanidins in its subdivision form and discussed its construction. We have also introduced some new formulas. While in Sections 3 and 4, we have formulated and discussed some entropy-based formulas such as symmetric division degree entropy, redefined Zagreb entropy, VL entropy, first and second exponential Zagreb entropies and multiplicative exponential Zagreb entropies.
Let
To obtain a new structure called a subdivided grape seed Proanthocyanidins network and symbolized as SGSP3, a new vertex at every edge is inserted. The subdivided structure of GSP3 is depicted in Fig. 1. Various topological invariants [14,15] are applied in the comparison of molecular structure with its new mathematical structure to study its properties. The process of computation obeys the following steps.
1. Consideration of graph: we associate the given molecular structure with the mathematical graph.
2. Identification of nodes: we identify all different degrees and label them accordingly.
3. Division of edges: we separate the edges according to the labelled degrees.
4. Calculation: we obtain the general form after some computations.
We have noticed that two types of edges are attained that are (2, 2) and (2, 3). SGSP3 is illustrated in Fig. 1.
Fig. 1 describes the molecular structure of a subdivided grape seed Proanthocyanidins network.
where,
And
Proposition 2.1: Consider the graph of the subdivided grape seed Proanthocyanidins network
Proof: Let
Proposition 2.2: Consider the graph of the subdivided grape seed Proanthocyanidins network
Proof: Let
Proposition 2.3: Consider the graph of the subdivided grape seed Proanthocyanidins network
Proof: Let
Proposition 2.4: Consider the graph of the subdivided grape seed Proanthocyanidins network
Proof: Let
and
Proposition 2.5: Consider the graph of the subdivided grape seed Proanthocyanidins network
Proof: Let
and
Definition 3: Consider the network
Proanthocyanidins are chemical in nature and are essential polyphenols in human foods. They have many benefits for health. Proanthocyanidins that are obtained from grape seeds are extremely anti-inflammatory. We discuss here its subdivided version. We have studied the chemical network of subdivided grape seed Proanthocyanidins by converting and modeling it into a mathematical graphical form with the help of mathematical tools. New formulas for measuring the entropy [16] of the general molecular structure of the subdivided grape seed Proanthocyanidins network SGSP3 are developed and discussed. The obtained results can be interlinked with the molecular form of SGSP3 to grasp its biological as well as physical features.
Proposition 3.1: Consider the graph of the subdivided grape seed Proanthocyanidins network
Proof: Let
Proposition 3.2: Consider the graph of the subdivided grape seed Proanthocyanidins network
Proof: Let
Proposition 3.3: Consider the graph of the subdivided grape seed Proanthocyanidins network
Proof: Let
Proposition 3.4: Consider the graph of the subdivided grape seed Proanthocyanidins network
Proof: Let
and
Proposition 3.5: Consider the graph of the subdivided grape seed Proanthocyanidins network
and
Proof: Let
and
In this study, a chemical network of subdivided grape seed Proanthocyanidins has been discussed to introduce new prepositions for symmetric division degree entropy, redefined Zagreb entropy, VL entropy, first and second exponential Zagreb entropies, first and second multiplicative exponential Zagreb entropies by using the results of symmetric division degree index, redefined Zagreb index, VL index, first and second exponential Zagreb indices, multiplicative exponential Zagreb indices to understand their physical features. The achieved outcomes can be interlinked with the molecular properties [17] of chemical version of SGSP3 to get a better understanding of its biological features.
Acknowledgement: The authors are grateful to all who supported us in producing this article and for those who contributed to this study but cannot include themselves.
Funding Statement: Under the sponsor of Unité de Recherche Clinique Lariboisière St-Louis (URC) Assistance Publique–Hôpitaux de Paris 200, rue du Fbg Saint-Denis 75010 Paris.
Conflicts of Interest: The authors declare that they have no conflicts of interest to report regarding the present study. And all authors have equally contributed.
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