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Fruits and Vegetable Diseases Recognition Using Convolutional Neural Networks

Javaria Amin1, Muhammad Almas Anjum2, Muhammad Sharif3, Seifedine Kadry4, Yunyoung Nam5,*

1 University of Wah, Wah, Cantt, Pakistan
2 National University of Technology (NUTECH), IJP Road, Islamabad, Pakistan
3 COMSATS University Islamabad, Wah Campus, Pakistan
4 Faculty of Applied Computing and Technology, Noroff University College, Kristiansand, Norway
5 Department of Computer Science and Engineering, Soonchunhyang University, Asan, Korea

* Corresponding Author: Yunyoung Nam. Email: email

(This article belongs to the Special Issue: Recent Advances in Deep Learning and Saliency Methods for Agriculture)

Computers, Materials & Continua 2022, 70(1), 619-635. https://doi.org/10.32604/cmc.2022.018562

Abstract

As they have nutritional, therapeutic, so values, plants were regarded as important and they’re the main source of humankind’s energy supply. Plant pathogens will affect its leaves at a certain time during crop cultivation, leading to substantial harm to crop productivity & economic selling price. In the agriculture industry, the identification of fungal diseases plays a vital role. However, it requires immense labor, greater planning time, and extensive knowledge of plant pathogens. Computerized approaches are developed and tested by different researchers to classify plant disease identification, and that in many cases they have also had important results several times. Therefore, the proposed study presents a new framework for the recognition of fruits and vegetable diseases. This work comprises of the two phases wherein the phase-I improved localization model is presented that comprises of the two different types of the deep learning models such as You Only Look Once (YOLO)v2 and Open Exchange Neural (ONNX) model. The localization model is constructed by the combination of the deep features that are extracted from the ONNX model and features learning has been done through the convolutional-05 layer and transferred as input to the YOLOv2 model. The localized images passed as input to classify the different types of plant diseases. The classification model is constructed by ensembling the deep features learning, where features are extracted dimension of from pre-trained Efficientnetb0 model and supplied to next 07 layers of the convolutional neural network such as 01 features input, 01 ReLU, 01 Batch-normalization, 02 fully-connected. The proposed model classifies the plant input images into associated labels with approximately 95% prediction scores that are far better as compared to current published work in this domain.

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APA Style
Amin, J., Anjum, M.A., Sharif, M., Kadry, S., Nam, Y. (2022). Fruits and vegetable diseases recognition using convolutional neural networks. Computers, Materials & Continua, 70(1), 619-635. https://doi.org/10.32604/cmc.2022.018562
Vancouver Style
Amin J, Anjum MA, Sharif M, Kadry S, Nam Y. Fruits and vegetable diseases recognition using convolutional neural networks. Comput Mater Contin. 2022;70(1):619-635 https://doi.org/10.32604/cmc.2022.018562
IEEE Style
J. Amin, M.A. Anjum, M. Sharif, S. Kadry, and Y. Nam, “Fruits and Vegetable Diseases Recognition Using Convolutional Neural Networks,” Comput. Mater. Contin., vol. 70, no. 1, pp. 619-635, 2022. https://doi.org/10.32604/cmc.2022.018562

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cc Copyright © 2022 The Author(s). Published by Tech Science Press.
This work is licensed under a Creative Commons Attribution 4.0 International License , which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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